How To Shuck Oysters

If you want to throw a truly epic summertime party, then you should know that raw oysters are a must. Oysters are the very definition of this sun-filled season ― light and salty in flavor. But shucking a bunch of these is enough of a hassle to deter even the fanciest of hosts from offering their guests these beloved bivalves.

Until now. There’s a trick from ChefSteps that will make this task a breeze.

Leave a Comment