Apple Pops: Non-Sticky Treat
Here’s the sad truth about candy apples: while they’re delightful to behold, delicious to bite into, and a seasonal treat that no other season can rival, they are a big sticky mess. Biting into a caramel apple almost always means getting a face mask made out of sugar ― and not the kind that’s going to make your skin glow.
Apple pops are the solution to candy apple’s sugary mess. The difference between a caramel apple and an apple pop is minute; the caramel apple dips the whole fruit in caramel, while the apple pop dips only apple slices before bejeweling them in sugary treats. This difference sounds small, but turns out to be huge logistically, because they’re infinitely easier to eat. Apple pops are easy to bite into, even after they’ve been drizzled with caramel, chocolate and candies. There’ll be no evidence left behind on your face. It’s basically the biggest gift fall could give us.
