PB & Js For Adults

Peanut butter and jelly is the easiest sandwich to make. Heck, you were probably making it for yourself in third grade in between “Rugrats” episodes.

But you’re a grown-up now. You can do it better! We spoke to Brad Greenberg, the executive chef and co-founder of PBJ.LA, a next-level peanut butter and jelly spot in Los Angeles, to help you upgrade your next PB&J.

While you may not be ready to make crazy concoctions like PBJ.LA’s Old Fashioned (salted pecan butter, apple jam with Angostura bitters and orange zest), we can tell you how to turn the simple lunchtime staple into something fit for a grown-up. Here’s how to make peanut butter and jelly like an adult.

Further details here.

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